December 2025 [20th (Sat), 21st (Sun), 22nd (Mon), 23rd (Tue), 24th (Wed), 25th (Thu) Limited] Christmas Course

コース詳細

8500 yen(税込)

This is a Christmas limited time course.

Amuse

Appetizer 1: Chicken and Foie Gras Galantine

Bread

Appetizer 2: Lobster Bisque

Pasta Porcini Pasta

Fish dish: Salmon and scallops baked in pie

Meat dish: Grilled A5 Kuroge Wagyu beef with truffle sauce

Dessert Orange and chocolate mousse

Coffee or tea

Small sweets

* Depending on the purchase situation, the contents may be changed.Please acknowledge it.

2025/12/10 更新